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Fridge Under Counter – A Sleek Way to Add Cold Storage to Your Home Fridge under counters offer a sleek way to add extra cold storage to your home. A lot of them are designed to fit under countertops or along together with other furniture pieces to create a seamless look. You could consider a small undercounter fridge for your craft space or she shed or man cave. These compact fridges often have a glass window and solid door options to mixing and matching. Worktop Refrigerators & Freezers The kitchen of a restaurant must be efficient and efficient, and worktop refrigerators and freezers are an excellent addition to any commercial establishment. These appliances are both small refrigeration and storage units that are positioned under specific pieces of equipment in your kitchen, such as an oven, a salamander or a charcoal griller. This lets chefs keep food and ingredients in the exact place they require them. The cooking process is more efficient as less time is spent moving food items from the fridge to the griddle, or oven. These refrigerators under counter and freezers can be either two-door or one-door models, based on the size of your business. You can also pick between doors or drawers, depending on your storage and inventory needs. Doors are ideal for storing larger containers and jars, while drawers are better suited to store food pans that contain fresh ingredients. The primary difference between this fridge and the undercounter fridges and freezers is the size and design of the refrigerator and the freezer compartments. Also, whether they are front-breathing or rear-breathing. Rear breathing models require an amount of space from walls and other equipment since the compressor vents out the back of the unit. Front breathing units typically need less space, which means you can place them closer to equipment and walls without sacrificing effectiveness. These compact refrigerators have various features that are perfect for restaurants, including digital temperature displays, evaporator fans that slow down when doors are opened and sound alarms if doors are left open and wheels that are heavy-duty for portability. You can rely on them to help your business save money on utility bills. Choose from reputable brands such as Turbo Air, Delfield and True Manufacturing to find the ideal worktop refrigerator or freezer for your business. You can increase the effectiveness and appearance of your kitchen by choosing an appliance with LED lighting, self-cleaning condensers and shelves that are added. You can select stainless steel construction to complement the other kitchen equipment in your place of business. Counterheight Refrigerators and Freezers If you're looking to have frozen ice all the time, but don't have room for a large freezer in your commercial kitchen layout think about a smaller undercounter freezer. They fit perfectly under counters and can perform all the same functions as larger chest or upright freezers, but they use less energy. They also work faster to bring their internal temperatures back to normal levels which can help you save on utility costs and maintain the highest standards for food safety. Many manufacturers offer “front-breathing” models with their intake and exhaust on the front of the unit rather than either back or side, which can make them a good choice for small spaces where air flow may be restricted. It's important to read the specifications to ensure that these freezers are able to have enough clearance for them to function correctly. One drawback of this refrigerator model is that it's not as deep as a conventional-depth refrigerator. This allows them to sit close to kitchen cabinets however, they may be a bit higher than countertops by a few inches if the cutout for the cabinet isn't carefully measured and planned. The smaller sizes of these refrigerators can also restrict the amount of food you are able to keep in them, since they're not as big as their bigger counterparts. Some manufacturers compensate for this by having larger door bins that can hold longer items like celery stalks, but the smaller capacity overall can still be a problem if you have a large kitchen. A final note about these commercial refrigerators. They typically have an invisible hinge that allows the unit to lie flat against the wall while it is not in use. This can help you save on cabinet space and provide a smooth, sleek look for your kitchen's design. It is crucial to determine and measure the layout of your kitchen before purchasing an undercounter commercial refrigerator or freezer. The fridge or freezer could be fitted into the space with confidence. It's also a good idea to read the technical specifications drawings for the fridge or freezer to ensure you understand the way in which its internal capacity is calculated. The net capacity of these appliances may be a bit smaller than what they claim in the brochure however this shouldn't hinder your ability to comply with health code requirements. Glass Door Refrigerators and Freezers For refrigerating and merchandising food products, you may want to consider glass door refrigerators. These models feature a glass front that allows you to view the food items inside. They can increase impulse sales in your convenience shop, restaurant, or other business. They can be used to store many different foods including sandwiches, desserts and meats, as well a variety of canned drinks. They're also great for storing condiments, sauces and other kitchen equipment. These units feature a glass front that lets your staff and customers to see the contents of the unit which allows them to quickly access what they require. This increases efficiency and ensures that your products are stored at a temperature that is safe. This kind refrigerator is ideal for displaying snacks, drinks and ice-creams in commercial locations. Its large storage capacity makes it ideal for a number of establishments, such as convenience stores, gas stations, and ice cream parlors. Depending on the model you choose It could have solid doors or a combination of glass and solid doors. The majority of them have sliding doors for better ergonomic use, but certain models also have hinged doors. Some are designed with curving fronts to improve presentation of the product. There are units that have one to three levels. Each tier is used for storing a different food item or beverage. Aside from the visual appeal they provide, these countertop refrigeration units are simple to maintain. Utilizing natural, non-toxic hydrocarbon refrigerants greatly reduces the unit's global warming potential and you can be assured that they're safer to use as opposed to traditional units. These refrigerants lower the chance of carbon emissions and are also cost-effective. To make your display refrigerators more efficient, be sure to include accessories such as bottle lane organizers and refrigerator thermometers that will help you monitor your inventory and keep track of temperatures. CKitchen provides a variety of countertop refrigeration equipment from the most reliable brands in the market such as Beverage-Air, Glastender, Federal Industries, Nor-Lake, Piper and Hoshizaki. We're committed to helping you find refrigerators and freezers that meet your requirements. Solid Door Refrigerators & Freezers Undercounter refrigerators with solid doors are like worktops, however, they're built-in and placed under counters. fridge freezer are usually ADA-approved to sit at 34” tall when fully extended with a countertop, which helps ensure that you comply with ADA guidelines for restaurants. These units feature a forced-air directed refrigeration system that keeps the same temperature and allows for quick recovery after opening the doors. This design also prevents harmful temperature spikes to safeguard valuable products. Furthermore, they offer an electronic microprocessor control that offers accurate sample simulated temperatures and remote dry alarm contacts for easy integration with existing facility monitoring systems. These commercial refrigerators under counter and freezers are a great alternative for kitchens in restaurants that require the versatility of an undercounter fridge but don't have the space needed to accommodate a larger reach in the model. These commercial refrigerators undercounter and freezers are ideal for storing supplies such as sauces, condiments, produce, and more. They can also be used to store cooked food items that are ready to serve. These undercounter refrigerators are available from many manufacturers, with glass or solid doors and drawers that provide more storage space. When choosing a solid door undercounter refrigerator or freezer, consider the purpose you'll use it for. For example, if you need a unit that can double as a prep surface make sure you choose models that are suitable for food preparation and have stainless steel tops that will stand up to the rigors of commercial use. Unless a refrigerator or freezer is specifically designed for use as a prep surface, never cut through the top of any undercounter refrigeration unit. This could cause damage to the appliance and could be a source of contamination for food. The location of the vent could restrict your options for installation. Certain models are rear-venting and can only be placed in the wall's back or in front of a wall, whereas others are front-venting and have less limitations on location. Review the dimensions and clearances for any undercounter fridge you're considering. These are important factors in determining which model is the best fit for your business. Lastly, remember to consider the cost of installation as not following the proper instructions for installing an appliance that is new to the market could end your warranty and damage the equipment.